
Indulge your taste buds with our new bistro specials this week! Our menu is bursting with flavors that will delight any palate.
First up, we have our delectable Risotto priced at $26. This dish features pan-fried chicken, sun-dried pesto, spinach, roasted red capsicum, leeks, and is topped with Parmesan crisps. A delightful combination of flavors that will leave you wanting more.
For those craving something heartier, try our Beef and Seafood Dumpling Soup priced at $26. This dish includes hokkien noodles, Bok choy, wombok, cabbage, and chili, then topped with spring onion and coriander. A warming and flavorful choice for those cooler evenings.
Feast on our Dry Aged Wagyu Beef Rump for $42. This dish is served with cauliflower and roasted onion purée, roasted baby carrots, duchess potatoes, asparagus, and drizzled with a housemade red wine jus. A succulent and satisfying meal that is sure to please.
For a lighter option, opt for our Tandoori Lamb Salad priced at $28. Slow-cooked lamb is served with couscous, roasted cherry tomatoes, a five-bean mix, red onion, feta, rocket, housemade vinaigrette, mint yoghurt dressing, and naan bread. A refreshing and flavorful choice for a healthier dining option.
Don’t miss out on these delicious specials.
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